Infused with the rich flavours and enticing aromas of backyard barbecues, this sweet and smoky seasoning is perfect for chicken, pork, beef and vegetables. Excellent on fish and seafood.
INGREDIENTS: sugars (sugar, brown sugar), salt, black pepper, celery seed, chili pepper, paprika, natural smoke flavour, garlic powder, onion powder, not more than 2%: lemon oil, silicon dioxide (to prevent caking)
INGRÉDIENTS: sucres (sucre, cassonade), sel, poivre noir, graines de céleri, piment, paprika, arôme de fumée naturel, poudre d’ail, poudre d’oignon, pas plus de 2 %: huile de citron, dioxyde de silicium (pour éviter l’ agglomération)
Produced in a facility that also processes tree nuts, sesame seeds, soy, wheat and mustard.
Fabriqué dans une installation qui traite des noix, des graines de sésame, du soya, du blé et de la moutarde.





