Description
White Matcha is produced from selected, high altitude white tea from the lush green Nandi Highlands of equatorial Kenya. White tea is made from the youngest leaves and buds, offering a distinct flavor profile. Our tea plants thrive at high altitudes, resulting in more complex flavors and aromas. This unique cultivation method contributes to a notable level of antioxidants, making White Matcha a standout choice for tea enthusiasts.
